My grandad is a baker. He has to get up at 2 o’clock in the morning to prepare the bread and cakes. He used to make currant buns by hand but now most bread and cakes are made by machines and all he has to do is to put them in an oven.
We visted wedges bakery and saw SQUARE loafs, long battons, round cobs. They also had lots if cakes we brought 4 one for all of us 🙂 the man in the shop said he wakes at 1am some times to get it all baked in time for us to buy. That is very early. Libby said she could get up that early?!
I have just been to Wedges Bakery and looked at all the lovely cakes and fresh bread. I saw some currant buns too with cherries on the top. They looked and tasted delicious!
We took Madison and Poppy to Wedges bakery today to look at all the fresh bread and cakes made. they looked at all the different types of cakes that the bakers make and then chose one each to sample! They were very yummy! We also asked the bakers what time they have to arrive each morning to start baking, they told us they have to be there for 1am. Madison and Poppy were very surprised that the bakers have to get up so early, as it’s still night time and dark then. We had a lovely time also looking through the window of the kitchen where they bake everything.
Archie went to the bakery wedges where he saw lots of freshly baked cakes. He also saw where these were made and enjoyed choosing and eating his gingerbread footballer.
Reuben went to wedges bakery to see where they made bread. We talked about how early the baker had to get up to make the bread and we bought a loaf to have for lunch. Reuben loved this and actually ate all the crusts.
Matilda enjoyed singing the nursery rhyme with me and working out how many currant buns when left when we had bought some. Matilda went to wedges bakery with daddy to look at what they sold. They found lots of different types of bread such as baguettes, brown bread, white bread and bread rolls. The baker told Matilda that they have to start work at 1am to bake the fresh bread for the day.
Luke visited traditional bakery Wedges and bought a chocolate muffin with a flake on the top, a chocolate and caramel shortbread and a pineapple cream.
There were lots of other cakes including ginger bread men with icing for football kits, cornflake cakes and chocolate eclairs.
Opposite the cakes was a selection of white and brown breads in all different shapes and sizes.
The baker said he starts baking as early as 01:00 in the morning to ensure everything is freshly baked.
Alexander likes to help us with baking bread and cakes. We went to the bakery to find out how many different types of bread are sold. And there are LOADS. Alexander’s favourite ones are baguettes and bread rolls.
Indiya visited a bakery today and we met Paul the baker who told indiya he gets up at 1am to start his shift to bake the breads and cakes. He told us that they bake white bread, granary bread, whole breads and French breads. They also do different cakes such as Danish pastries, cookies, doughnuts and currant buns. Indiya is now eating her delicious currant bun she made at nursery. It is very tasty.
My grandad is a baker. He has to get up at 2 o’clock in the morning to prepare the bread and cakes. He used to make currant buns by hand but now most bread and cakes are made by machines and all he has to do is to put them in an oven.
We visted wedges bakery and saw SQUARE loafs, long battons, round cobs. They also had lots if cakes we brought 4 one for all of us 🙂 the man in the shop said he wakes at 1am some times to get it all baked in time for us to buy. That is very early. Libby said she could get up that early?!
I have just been to Wedges Bakery and looked at all the lovely cakes and fresh bread. I saw some currant buns too with cherries on the top. They looked and tasted delicious!
We took Madison and Poppy to Wedges bakery today to look at all the fresh bread and cakes made. they looked at all the different types of cakes that the bakers make and then chose one each to sample! They were very yummy! We also asked the bakers what time they have to arrive each morning to start baking, they told us they have to be there for 1am. Madison and Poppy were very surprised that the bakers have to get up so early, as it’s still night time and dark then. We had a lovely time also looking through the window of the kitchen where they bake everything.
Archie went to the bakery wedges where he saw lots of freshly baked cakes. He also saw where these were made and enjoyed choosing and eating his gingerbread footballer.
Reuben went to wedges bakery to see where they made bread. We talked about how early the baker had to get up to make the bread and we bought a loaf to have for lunch. Reuben loved this and actually ate all the crusts.
Bakers wake up at 1am or sometimes 10pm the night before just to get all the bread and cakes ready for the next day.
Currant buns are yummy. There are lots of types of bread and cakes at the bakers.
Matilda enjoyed singing the nursery rhyme with me and working out how many currant buns when left when we had bought some. Matilda went to wedges bakery with daddy to look at what they sold. They found lots of different types of bread such as baguettes, brown bread, white bread and bread rolls. The baker told Matilda that they have to start work at 1am to bake the fresh bread for the day.
Luke visited traditional bakery Wedges and bought a chocolate muffin with a flake on the top, a chocolate and caramel shortbread and a pineapple cream.
There were lots of other cakes including ginger bread men with icing for football kits, cornflake cakes and chocolate eclairs.
Opposite the cakes was a selection of white and brown breads in all different shapes and sizes.
The baker said he starts baking as early as 01:00 in the morning to ensure everything is freshly baked.
Alexander likes to help us with baking bread and cakes. We went to the bakery to find out how many different types of bread are sold. And there are LOADS. Alexander’s favourite ones are baguettes and bread rolls.
Indiya visited a bakery today and we met Paul the baker who told indiya he gets up at 1am to start his shift to bake the breads and cakes. He told us that they bake white bread, granary bread, whole breads and French breads. They also do different cakes such as Danish pastries, cookies, doughnuts and currant buns. Indiya is now eating her delicious currant bun she made at nursery. It is very tasty.
Holly says she enjoys baking. Holly thinks a bakery smells like bread. There are lots of cakes and different types of bread.